25*8.5cm Rattan round banneton brotform-bread proving basket
Specifications:
2. Put a piece of dough into the rattan basket till it completely fermented to fit the basket
3. The pattern of the rattan cane basket clearly imprint on the fermented dough, beautiful bread mould formed.
5. Bake the bread, clean the basket or set another dough into it, repeat the above procedure.
